Issue Date: November, 2009
Serves: Serves 10
Pairings:
Courtesy of:

Marcelle Bienvenue for Louisiana Cookin

Ingredients:

• 30 to 40 freshly shucked oysters
• ketchup
• hot sauce
• lemon wedges
• prepared horseradish
• worcestershire sauce
• chilled tequila or vodka

Instructions:

Serve the shooters in shot glasses or small wine glasses. Assemble condiments on a tray and allow everyone to make their own cocktail sauce mixture to spoon over the oysters, then add a splash of tequila or vodka over each serving.