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Recipes from October 2006 Issue

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Barbecue Shrimp
  

Barbecue Shrimp
Chef Mark DeFelice, Pascal's Manale, New Orleans, LA
       
   


Oyster Bordelaise
       
 
Shrimp Cornbread
  

Shrimp Cornbread
 Chef Frank, Brigtsen Brigtsenís Restaurant, New Orleans, LA


       
 
 
 
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