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Blueberry Punch

Serving 6 servings

     

Blueberry Punch

2 liters of your favorite juice
(mixed 100% juices like strawberry kiwi work best)
2 liters of ginger ale
2 cups fresh blueberries, washed with stems removed
Ice

 

 

 

 

 
 

Mix equal parts of juice and ginger ale. Pour into ice-filled glasses. Top each glass with a handful of blueberries. When your guests finish the punch in their glasses, the blueberries will have marinated in the juice and soda and made a sweet, cold treat.

 

 

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