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Oven-Baked Garlic Crabs

This crab recipe calls for many cloves of garlic. Once the garlic has been sautéed in butter sauce and baked with crabs, it becomes...

Crispy Crab Cakes

As summer sets in, we always look forward to an abundance of fresh blue crabs. Each year, we jump at the chance to figure...

Crabmeat-Stuffed Jalapeño Poppers

These spicy, creamy bites are the perfect party appetizer. Any fresh Louisiana crabmeat will be great in this recipe. 5.0...

Lola’s Keith and Nealy Frentz on Blue Crabs

Since meeting in the famed kitchen of Brennan’s on Royal Street in New Orleans, Chefs Keith and Nealy Frentz have been showing their love...
crabmeat and avocado salad

Crabmeat and Avocado Salad

                      The spicy vinaigrette makes this Crabmeat and Avocado Salad unforgettable. Save Recipe Print Crabmeat and Avocado Salad Author: Chef...

Lemon Crab Cakes

These crab cakes will be a welcome treat to your next party's menu.  Save Recipe Print Lemon Crab Cakes ...
St. Tammany Crab Festival

3 Reasons You Shouldn’t Miss the St. Tammany Crab Festival

September 9–10 • Slidell In Louisiana, we are lucky to have fresh seafood available at all times, but there are sweet spots throughout the year for...
Crab Cakes

Crispy Crab Cakes

Every once in a while, you deserve a treat. Some folks will turn to beach weekends or a trip to the spa, but this...

Chilled Crab Succotash

Late spring is one of those favorite times of year. The weather starts warming up, and blue crabs start running in Louisiana’s marshes, bayous,...

Crawfish, Crab, and Mirliton Cream Soup

This Crawfish, Crab, and Mirliton Cream Soup is sure to warm hearts. Save Recipe Print Crawfish, Crab, and Mirliton Cream Soup...