A refreshing Cantaloupe Agua Fresca Fizz.
Cantaloupe Agua Fresca Fizz
Write a review
- 1 large cantaloupe, seeded and diced (about 3 cups)
- 1 cup coconut water
- 1 (1-inch) piece peeled ginger
- 1 teaspoon chopped fresh jalapeño
- 3 large basil leaves
- 2 tablespoons honey
- 2 to 3 limes, juiced
- 1/4 teaspoon kosher salt
- Seltzer water, chilled
- In the container of a blender, combine cantaloupe, coconut water, ginger, jalapeño, and basil; process until smooth. Strain mixture through a fine-mesh sieve; discard solids. In a pitcher, combine fruit purée with honey, lime juice, and salt. Add seltzer water to taste. Serve immediately.
Louisiana Cookin https://www.louisianacookin.com/