Creole Seasoning
Yields: 1
 
Ingredients
  • 5 tablespoons sweet paprika
  • 2 tablespoons salt
  • 2 tablespoons onion powder
  • 2 tablespoons garlic powder
  • 2 tablespoons dried oregano
  • 2 tablespoons dried basil
  • 1 tablespoon ground white pepper
  • 1 tablespoon dried thyme leaves
  • 1 tablespoon celery seeds
  • 1 tablespoon cayenne pepper
  • 1 tablespoon ground black pepper
Instructions
  1. In a medium bowl, combine paprika, salt, onion powder, garlic powder, oregano, basil, white pepper, thyme, celery seeds, cayenne, and black pepper. Store in an airtight container.
Nutrition Information
Calories: 349 Fat: 9g Saturated fat: 2g Unsaturated fat: 6g Carbohydrates: 73g Sugar: 6g Sodium: 14217mg Fiber: 31g Protein: 16g
Recipe by Louisiana Cookin at https://www.louisianacookin.com/pastalaya/