Strawberry Kombucha Spritz
Yields: 1
  • 2 ripe strawberries, hulled
  • 2 mint leaves, torn
  • 3 ounces Big Easy Bucha Bayou Berry Kombucha (see note)
  • 1½ ounces white rum
  • 1 tablespoon light agave nectar
  • 1 teaspoon fresh lemon juice
  • Garnish: strawberry slices, mint
  1. In an old-fashioned glass, muddle strawberries and mint. Add kombucha, rum, agave nectar, and lemon juice. Add ice cubes, and stir. Garnish with strawberry slices and mint, if desired.
A strawberry-flavored kombucha could be substituted. Big Easy Bucha Bayou Berry Kombucha is flavored with strawberry and honeysuckle.
Recipe by Louisiana Cookin at