This Lemon-Basil Shrimp will make a zesty addition to your grill routine.
Lemon-Basil Shrimp
2015-06-17 05:34:23
Serves 4
Ingredients
- 1 pound large fresh shrimp, peeled and deveined
- 2 tablespoons Lemon-Basil Rub (recipe follows)
Instructions
- Spray grill rack with nonflammable cooking spray. Preheat grill to medium-high heat (350° to 400°).
- Sprinkle shrimp evenly with Lemon-Basil Rub. Grill about 2 minutes per side or until pink and firm. Serve immediately.
Louisiana Cookin https://www.louisianacookin.com/
Lemon Basil Rub
2015-06-17 05:42:10
Serves 4
Ingredients
- ¼ cup lemon pepper seasoning
- 4 teaspoons dried basil
- 2 teaspoons dried chervil
- 2 teaspoons ground fennel seed
- 1 teaspoon garlic powder
- 1 teaspoon kosher salt
- ½ teaspoon ground black pepper
Instructions
- In a small bowl, combine all ingredients. Transfer to a sealed container, and store up to 6 months.
Louisiana Cookin https://www.louisianacookin.com/
