This preseasoned dutch oven by Carolina Cooker® produces excellent heat distribution and retention, so food will cook evenly and stay hot. Make just about any meal or side dish from baked beans and soups, to boiled vegetables, potatoes and seafood, this dutch oven can even hold coals and keep them warm. Hooked onto the dutch oven is a heavy gauge wire handle that can suspend the pot over a campfire, making it easier for the cook to access the pot. There are also two handles on either side of the dutch oven for convenient lifting. This dutch oven with lid measures 8 inches in diameter and 2-7/8 inches deep.
Capacity: 2 qt.
Construction: Cast iron
Dimensions: 8 in. diameter x 2-7/8 in depth
Lid with cast iron handle
3 legs on the bottom
Heavy-gauge wire handle for suspension
2 Side lips
Soy allergy alert: This skillet has been preseasoned with soybean oil