Satsuma Old Fashioned

Satsuma Old Fashioned

Look no further for the perfect holiday cocktail. 

Satsuma Old Fashioned
Makes 1 serving
  • 1 tablespoon firmly packed light brown sugar
  • 2 dashes Peychaud’s Bitters
  • ½ satsuma*
  • 1 ounce bourbon
  • ¼ cup club soda
  • Garnish: satsuma wedge
  1. In a rocks glass, place brown sugar. Sprinkle with bitters. Squeeze satsuma juice over brown sugar, and stir to dissolve. Add bourbon, stirring to combine. Add ice, and top with club soda. Garnish with satsuma wedge, if desired. Serve immediately.
Tangerine may be substituted.



Please enter your comment!
Please enter your name here

Rate this recipe:  

This site uses Akismet to reduce spam. Learn how your comment data is processed.